Other Services

Tea 101

This class will teach the basics of specialty tea. The history of tea.  Understand how the different types of tea, black, oolong, green, and white are all manufactured from the same plant , Camellia Sinensis.  Get a global perspective on where tea is grown and the journey it takes to your cup.  Learn the importance of brewing times and temperatures in steeping the perfect cup.

Tea and Chocolate Pairing

Tea and Chocolate are both highly respected ingredients in the culinary world, cherished by most cultures throughout the globe since the beginning of civilization.  The fusion and pairing of these two ingredients are creating one-of-a-kind taste experiences.  You will see through the flavor profiles and tea varietals the wonderful pairing you can create.

Tea and Cheese Pairings

Cheese’s robust and varied flavors have made it an ideal companion to pair with fine wines.  It also makes an ideal companion for fine tea.  This class will focus on the components and characteristics of specific cheeses, which teas pair well and why.  You will learn to create a perfect combination of flavors educating yourself on the finer things in life.

The Art of Tea Blending

The art of blending tea is a journey not a destination.  It can also be compared to an artist’s studio.  A perfect canvas, a painter’s palette, paints brushes and enthusiasm are tools for creativity.  So, too is the art of tea blending.  Water is the Canvas, and Tea is the Muse.  We will explore teas that are excellent base teas, tastes that mirror and tastes that contrast, as well as botanicals that enhance.  This class will give you the basics, create the enthusiasm and release the creative within.  Blend a signature tea, just for you.

To book a Tasting, Pairing or Class for your Event or Fundraiser please contact Paulette @ 1(866) 270-4616 anytime.